113 summary conclusion regarding cancer was that by changing the pH of cancer cells to alkaline (above 7.5), they will cease to function as they need an acidic, anaerobic environment to thrive. In other words, he proposed that cancer cells will die if they can be pushed into an alkaline, oxygenated state. The work was in cites areas in the world where cancer incidents are very low. These areas contain concentrations of alkalizing minerals in the soil and water, which are greater than in other parts of the world. For example, the Hunza of northern Pakistan and the Hopi Indians of the American West share both similar soil and water conditions and diet.
The elemental minerals of cesium chloride, germanium and rubidium are heavily present in the soil and water. Ingestion of these elements is correspondingly high. These peoples also live in similar high, dry climates and grow apricot orchards, traditionally eating the fresh or dried fruit and the seeds each day. Apricot seeds contain trace amounts of cyanide, which has long been identified as a potential chemotherapeutic agent against cancer proliferation. Other similarities in the diet include a low consumption of dairy products, meat and wheat, as these foodstuffs are difficult to farm in high, arid climates and a correspondingly greater consumption of millet, buckwheat, nuts, dried fruits and berries in their traditional diets, all of which contain a similar enhanced (though sill minute) concentration of cyanide.This is all very interesting, but what does it really mean for cancer patients who wish to avoid the pain of cancer and the typical course of treatment using surgery, chemotherapy and radiation? What are the conditions that will force cancer cells to change their pH?
125 How does an ionizer work? A water ionizer is a small kitchen appliance that separates tap water into two separate streams - one alkaline and one acidic - through a process called electrolysis. Ionizers can either be installed on the counter next to the kitchen sink or under the counter with only a special faucet visible above the counter. Ionization breaks the bond between the oxygen and hydrogen atoms of a water molecule [H2O] and produces alkaline water full of hydroxyl ions [OH-] and and acid water full of hydrogen ions [H+]. What are pH and ORP? The pH scale measures how acidic or alkaline a substance is. It ranges from 0 to 14. A pH of 7 is neutral, a pH less than 7 is acidic, and a pH greater than 7 is
(or basic). ORP, or oxidation reduction potential, measures a substance's ability to oxidize or reduce molecules around it, or in other words, it's potential to steal or donate electrons. pH and ORP are key concepts to understand ionization and the important health benefits of alkaline ionized water. Water, the chemistry of life. Water is essential for life. No living being on planet Earth can survive without it. In fact, about 70 to 90 percent of all organic matter is composed of water. Water not only provides the medium to make life sustaining chemical reactions possible, but water itself is often an important reactant or product of these reactions. In short, the chemistry of life is water chemistry. This section provides some basic concepts that help to understand the chemistry of water and the science behind water ionization at the molecular level.